Authors Robert Gardner, Thomas R. Rybolt, and Salvatore Tocci take cooking to the next level with these great food science projects. Young scientists will explore the chemistry of food in finding out how to test for fat, carbohydrates, vitamin C, and more! Many experiments include ideas for your science fair. Students can ace their next project or science test while working with their favorite food!
- Just added
- Available now
- Cozy Fantasy & Sci-Fi (Adult + YA)
- Black Stories Black Voices
- Too hot to hold
- Up Lit (uplifting reads)
- Pride
- New eBook additions
- New kids additions
- New teen additions
- Most popular
- En français (adultes)
- Try something different
- See all
- Available now
- New audiobook additions
- Audiobook Biographies
- Audiobooks for the whole family!
- Audiobooks with great narrators!
- No Waitlist Audiobooks
- Audiofile Best Audiobooks 2020
- New kids additions
- New teen additions
- Listen & Learn
- Life Stories on Audiobook
- See all